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Editorials Travel

My Q+A for Resource Magazine, Paris

July 20, 2014

I feel a bit over exposed in the short interview I did for Resource Magazine, Summer Issue. But then again, part of our job, as photographers, is to highlight and focus on one object while keeping other in the shadow. Same with our lives. There are matters we feel comfortable to share and talk about, and there are those we prefer not to discuss.

However, this is not the first time I am sharing my personal path and what led me to establish a new career for myself (divorce and lay off from work) and most likely, the second time I am sharing my story with Resource Magazine’s readers. The first time was on September 2012, being interviewed about my personal photography project ‘Intimacy under the Wires’. Take a look here.

But let me share some of my Q+A I did right after submitting the images to the Productions of the World; Paris. Here is my favorite part: The First and Last questions in the interview.

Q: What’s it like having your work published in publications like Travel+Leisure, Marie Claire Italia and Conde Nast Traveller? 

Me: These are publications that I’ve always wanted to work for and I feel very proud. Now that I’ve been published, I need to pinch myself to remind myself it’s really happening. It feels good because people don’t know how hard it is to shoot. When you see the printed pictures it all looks so perfect and defined, but there are so many things that a photographer needs to do to get the shot. I always feel accomplished when I see the magazines.

Q: Now that you’ve become established in photography, what could you say your biggest obstacles are? 

Me: When you go on a shoot you need to think ahead of time about what can go wrong, and when you work in a different country with different people, the obstacle is that you never know what they’re thinking. Sometimes I’ll construct a shoot in my mind and people don’t see it the same way as I do- but this is all part of the job!

Here is the full article.

Editorials Travel

Resource Magazine, Summer Edition. Productions of the World; Paris

July 20, 2014

For the third time (and hopefully not the last) I am honored to contribute to the series ‘Productions of the World’ in the Photography Trade magazine Resource Magazine. In the previous articles I wrote about Tel Aviv and Lisbon, and this time it is all about Paris, one of my favorite cities to photograph and visit. I was happy to get an email from Aurelie, the Editor of Resource, who has asked me to share some of my Paris’ pictures. I couldn’t have asked for a better compliment, coming from a native Parisian like Aurelie.

If you are a photographer who is interested to shoot in Paris or have any upcoming production or a shoot there, this article will definitely help you plan it. And if you are not a photographer but still, visiting the French capital, you will find some great tips and recommendations.

To read the full article, please click here.

Editorials Travel

Featured in Travel + Leisure, July Issue

June 17, 2014

I think that most photographers, beside seeing their images in print and in Travel magazines, might feel very proud and accomplished when they see their own picture in the contributors’ page.

At least this is how I feel when I see my picture and my name. Especially when it has to do with World Top magazine such as Travel + Leisure.

In this coming July issue, I will have my Feasts of Tel Aviv  food story published, but also a short interview with me about it. Needless to say it feels almost unreal and for me it is a dream comes true. If you can’t grab a copy at the nearest newsstand, here is the interview… right after this…

Restaurant you’ll go to again and again: I spend a lot of time in Tel Aviv, and lately, I find myself constantly returning to Cafe Nachmani. I love its artistic interior and atmospher – It makes me feel as I am back in New York. 

You can’t call yourself a Tel Aviv foodie until…You’ve elbowed your way through the long lines at Abu Hassan, a hummus place in Jaffa. 

Favorite Photo subject: Laundry. I’ve traveled to Naples, Italy and Menton, in the South of France just to shoot hanging laundry for my ongoing photography project ‘Intimacy Under the Wires’ 

Food you couldn’t live without: Dark Chocolate. I’d eat it at every meal. 

Best dish while on assignment: Ricotta gnocchi on a bed of chard, mostly because chef Haim Cohen of Yaffo Tel Aviv cooked it for me himself. 

Editorials Travel

Travel + Leisure, The Feasts of Tel Aviv, July Issue

June 15, 2014

“…From pickled mussels to sardines with shushka peppers to glazed pork belly, charred eggplant and much, much more…Tel Aviv may look like South Beach on the eastern Mediterranean, but the food is ‘influence-rich, ingredient-agnostic, and genre-busting’I am very honored to introduce my recent shoot for Travel + Leisure, July Issue: Welcome to The Feasts of Tel Aviv. 

A few months ago I was contacted by the Photo Editor of Travel+Leisure, asking me if I was interested in shooting the Food Scene in Tel Aviv for an upcoming Summer issue. Of course I said Yes. Even though I am not a foodie, I LOVE photographing food and style some table scenes. My Food assignment started with an item about HaCarmel Market in April issue and continued with an exciting list of some of the busiest restaurants in Tel Aviv, run by some of the Top Chefs in the Israeli Culinary arena.

Restaurants such as Yaffo Tel Aviv by chef Haim Cohen, HaSalon and Port Said, run by chef Eyal Shani, Alma Lounge Bar, to chef Yonatan Roshfeld. In addition I had to photograph Gil Hovav, a well known food writer, TV host, book publisher and producer. I photographed Gil in HaCarmel Market and it was fun watching how he interacts with his fans and how people in the street stop him to acknowledge him.

If you wonder if I ate some of the food, the answer is No. Not really. I was so busy making sure I have the appropriate light or the appropriate lighting equipment and even making sure the chefs themselves feel comfortable and at ease, that I really could not sit down and relax at the end of the shoot. But nevertheless, the experience was AMAZING and I enjoyed every minute of it. At Yaffo Tel Aviv I peeped into the kitchen and saw how they make their own pasta. I also got some tips from chef Haim Cohen in case I visit Georgia. In HaSalon restaurant I ended up having a long conversation with Eyal Shani (even though I was quite nervous to photograph him) and in Port Said I had to be very fast and specific if I wanted to get that specific frame by my ‘hand models’ (I had only 30 minutes).

Every shooting assignment is a learning experience and teaches me something new. Beside the fact I get to know Tel Aviv MOSTLY from the shooting assignments I get, this Food Scene shoot taught me how to communicate with Top Master chefs (who have their reputation and ego) so I can get from them the shots and frames I want. It also taught me to plan my shoots ahead of time but also be open for changes on the set, and above all, it introduced me with some of the best food in Tel Aviv, I was not yet familiar with.

Here is the final result, the cooked dish. You can read more here, The Feasts of Tel Aviv. 

But wait, there is more….

Apparently, the Photo Editor was so happy with the shoot, that she chose one of the Port Said Table Scene as an opener for the July section. I LOVE how this shot came out.

Don’t you just want to jump into the frame and eat what’s in it?

Design & Lifestyle Editorials

Travel + Leisure; The World’s Greatest Hotels, 2014 Edition

May 21, 2014

Like every year, around April or May, the travel magazine, Travel +Leisure is publishing an annual book about the World’s Greatest Hotels. I was thrilled to participate in last year’s 2013 edition and shoot the Efendi Hotel in Acre, Israel. This year, for the 2014 edition, I was asked to shoot one of my favorite and colorful hotels in Tel Aviv, Alma Boutique Hotel. I was very happy to discover that one of the images made it

To see more images and a previous post about Alma Hotel, please click here.

In case you don’t have a chance to get the World’s Greatest Hotels’ book, here is the text about Alma;

‘To see what really makes Tel Aviv tick, head to the White City UNESCO World Heritage site, where design and architecture take center stage. Smack in the middle of it all, the Alma Hotel & Lounge has become the discerning traveler’s hotel of choice. Siblings Adi and Irit Strauss have created a patchwork of bohemian luxury in 15 airy rooms inspired by the 1920’s, each with bijou stained-glass windows and handwoven carpets. Yonatan Roshfeld, the chef behind nearby tapas hot spot Ahad Ha’am, lures Israeli socialites and Russian businessmen to the hotel’s namesake restaurant with Moroccan small plates (beets-topped raw beef kibbeh in sheep’s milk; lamb encrusted with red pepper, roasted garlic, thyme and sage). The artful menu perfectly complements the decor, which is lifted straight out of Paris’s Marais district; a smattering of jewel-toned chairs, checkered floors, and edgy contemporary artwork” 

Design & Lifestyle Editorials Travel

Featured in Elle Decor US, May Issue

April 16, 2014

I am very honored and excited to have my debut image of Porto featured as the travel story opener in Elle Decor US, May Issue.

Beside Travel Magazines that inspire me, Elle Decor is an inspiration for everything that has to do with design. Quite often I get myself a copy of the magazine and dive into the homes and lives of others. Therefore, I was quite excited when the Photo Editor of Elle Decor has contacted me two months ago, asking me to share some images I took of Porto.

I visited Porto last February and spent a long weekend in that old mysterious and gothic city. I was quite lucky to experience so much in such a little time and get a sense of that city, which left me, of course, with the desire and curiosity to visit it again and experience it even more. (Hopefully during the Summer Season).

If my A Long Weekend in Porto post doesn’t convince you to book a flight or a vacation in this city, maybe the fact that Porto has just been selected as the Best European City for 2014, will do the trick.

 

 

 

 

Editorials Travel

Travel + Leisure, April Food Issue

March 24, 2014

Tel Aviv is becoming quite a HOT destination recently, not only because of the weather, but mostly for the things it has to offer; Culture, Beach life, Night life and the Food. Oh yes…The Food.

Travel+Leisure April Issue is always a food related one. This April issue I was assigned to shoot the ‘Street Smart’ segment for ‘On the Radar’ and I found myself looking for a variety of interesting characters in HaCarmel Market in Tel Aviv. I must admit; I haven’t spent so much time in HaCarmel Market before, mostly because it is always busy and crowded. But for this assignment, I walked around the alleys in different hours of the day, spoke to Patrons, followed customers, photographed dogs, tried out some Humus places, Beer Bars and got myself familiar and comfortable with that special rhythm of the market.

I highly recommend to get yourself familiar with these locals picks…and if you are a foodie, stick around, because there is so much more to come.

Editorials Intimacy Under the Wires

Life on the Line; My laundry project is now featured in The New Review of The Independent UK on Sunday

November 26, 2013

Laundry, Intimacy under the Wires

I was so thrilled the other day to get an email from the Photo Editor of the New Review magazine, part of  The Independent on Sunday.

‘I’ve seen your project “Intimacy Under the Wires” and I thought it wold be good for our Portfolio section which is a double page spread in the mag featuring photography’ she wrote me and I couldn’t hide my excitement. I emailed one of my London friends right away to make sure The Independent is a well respected magazine, and more over, to let him know to be on the look out from now on.

The day after I got a list of questions from one the writers and my Portfolio was scheduled to be published on Sunday, November 24.

To read the full interview with me and also find out my age (yes, they mentioned that) you can see here.

To see the highlights of ‘Intimacy Under the Wires’ project, you can find here on my website.

 

 

Editorials New York City

Featured in Conde Nast Traveller, December Holiday Issue

November 13, 2013

New York, Snow, December, Holiday Issue

So excited to have one of my favorite snow images featured as a double spread opener for the Holiday story ‘New York, New Traditions’ in Conde Nast Traveller, December Holiday Issue. Conde Nast Traveller is one of the leading Travel magazines in the US and the World.

This image is part of a series of snow images I took during the winter of 2009.  It was a snowy morning weekend when kids just want to go out and play with their slides in the park. I was coming out of the gym on 63rd and Central Park West and started to walk home. (I always walk along the Park). I’ve noticed the kids and their parents, and of course, the colorful clothes. I didn’t have my camera with me so I walked home (Thank God I live 3 blocks away from the Park), I dropped my gym bag in my apartment and grabbed my camera. When I got back to the park I was happy to discover more kids with more colorful winter clothes playing outdoors. I liked how the colors just popped out in the whiteness of the snow. The series of these snow images became one of my favorites.

“…Who can resist a holiday season in New York? Certainly not us (nor millions of tourists, for that matter). It’s when the city is at its buoyant best, when everything seems most shimmering and magical. In honor of our favorite time of year, we rounded up the places you’ll want to visit after the places you came to visit. So welcome to our city- because this month, it’s your city too…”

…Let’s face it-If you’re in New York during the holidays, you’re going to find yourself doing one of the things every tourist does. You (or someone in your crew) will want to try out the ice-skating rink at Rockefeller Center. You’ll go to The Nutcracker at Lincoln Center. You won’t be able to resist the sparkling Christmas tree in Washington Square Park. Nor should you. After all, Christmas in New York is all about these beloved traditions, for tourists and, yes, us locals as well. But we wanted to give you some traditions you’ll love as much as the old ones. And so we opened our little black books to share the restaurants, bars, best-kept secrets, and moments we know you’ll adore, whether it’s the oysters-and stout happy hour at the John Dory Oyster Bar (one of the city’s best deals, and just steps from Macy’s gloriously vibrant windows) or the perfect cozy place to rest your feet (with a martini, of course) after an always-awe inspiring (and always exhausting) day at the Metropolitan Museum of Art. All you need is a good pair of shoes, a good deal of stamina…and this guide. Who knows? You may even see one of us right there with you….

If you don’t have a chance to grab a hard copy of Conde Nast Traveller, here is the article on line.

 

 

Editorials Travel

Mercedes Benz Magazine, Fall Issue

October 30, 2013

Few months ago I was contacted by the Art Director of Mercedes Benz Magazine, asking to see some of my images of Tokyo. I was thrilled to share and send some of my favorite images of this magnificent city. In fact, I was waiting for the right opportunity to post them. I can’t think of a better mach of these high end images of Tokyo with such a luxury brand such as Mercedes Benz.

The article is about the simplicity of Japanese aesthetics surprisingly to be found in the expensive shopping districts, Omotesando and Ginza, both I had the opportunity to shoot during my 72 hours in Tokyo.

The article talks about some of the greatest malls in Tokyo, architecture, shopping and of course The Mercedes Benz Connection in Tokyo.

If you are not a Mercedes Benz owner, chances are you will not have a chance to read the magazine… But here is a sneak peek of it.

Tokyo, Mercedes Benz Magazine

Tokyo, Mercedes Benz Magazine

Tokyo, Mercedes Benz