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Editorials

Shooting Priorat Wine Region for Wine Spectator Magazine, October Issue

October 6, 2015

“In Priorat, the roads twist and turn through the hills and leave the sun behind. You can see it and feel it. Priorat is a world apart” 

This is how Sara Perez, the woman behind Mas Martinet, describes this rich wine region in Spain, where she and her father, Jose Luis Perez, play an important role as part of the pioneers of Priorat.

In July, I was assigned by Wine Spectator Magazine to shoot the lead story of October issue about Priorat; one of the greatest wine regions in Catalan, Spain. I got a very detailed shooting list with names and addresses of the people I was about to meet and shoot. These were the pioneers of Priorat; the leading figures of the wine industry in that region. It was an intense assignment. Shooting from 7 in the morning (to capture the sunrise over the vineyard) till sometimes 9 in the evening, when the light was orange and soft. But nevertheless, it was a fun assignment, in which I have learned so much about wine and met incredible friendly people, who are proud of what they do, and obviously, proud of their wine.

Pioneers of Priorate, Spain

 

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Editorials

Shooting Costa Dorada for Wine Spectator Magazine, October Issue

October 4, 2015

This July I was assigned by Wine Spectator Magazine to shoot two stories for their October issue. One story is about Costa Dorada and the second is about Priorat Wine region in Catalan, Spain.

Costa Dorada or ‘The Golden Coast’ is only a 40 minutes drive from Barcelona and it is a perfect destination for a Summer Family vacation. It is a rich territory with a long coastline along the Mediterranean dotted by 20 colorful villages and towns, spread out between the sea and the mountains. But not only the sunny beaches and the golden sand. Vineyards, olive groves, hazel and almonds trees can also be found.

Scroll down to read more about some of the areas’ highlights and the best locations I’ve shot. (original text from article)

Costa Dorada for Wine Spectator Magazine

 

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Editorials

Shooting Lisbon’s Food Scene for Virtuoso Magazine, September Issue

September 1, 2015

Those of you who follow my blog and my recent travels, know that I have a soft spot for Portugal in general, and Lisbon in particular. For the last three years I’ve been visiting Lisbon six times already and shot hotels, restaurants and street scenes for various magazines.

From an outsider point of view, and as a photographer, it is great to see how the city has changed through these year.

The city is buzzing with tourists, the cafe’s are packed with people, new wine boutiques, boutique hotels, trendy restaurants, chefs’ restaurants, colorful tik-tok taxies, yellow trams riding back and forth the historic route of Lisbon. Even the sardines smell better. I call it The Revival of the City. 

When Virtuoso magazine has asked me to shoot ‘Lisbon Tasty Renaissance’ a food story about Lisbon, I said Yes right away. Especially since the Portuguese kitchen is one of my favorite.

I was lucky to shoot some of the top chefs in Lisbon, such as Jose Avillez and Joao Rodrigues, who both won a Michelin star. I also shot the new Mercado da Riberia and some other great restaurants and bars. It was a great way to discover Lisbon through the food.

Scroll down for some highlights and addresses from the article, for your next travel in Lisbon.

Mercado da Ribeira

Start your exploration of the Mercado da Ribeira by nibbling on petiscos, the Portuguese equivalent of Spanish tapas, a tradition of small bites that is rising in popularity in Lisbon. These might be a vinegary octopus salad, fried green beans, or local cheeses. Sip wild cherry liqueur and eat a prego, or steak sandwich, served on soft, circular bolo do caco bread. Sample bites of cured ham and sausage, sourdough acorn bread, and creamy cinnamon gelato from Santini, and make sure to buy a small bottle of local piri piri chili oil. With around 30 stalls, you can easily wander and try whatever looks good. One of the best souvenirs is inexpensive but high-quality tinned fish at the Conserveira de Lisboa outpost. For kitchenware and other Portuguese-made finds, browse the shelves of local favorite A Vida Portuguesa. Rua Anchieta 11.

Mercado da Ribeira for Virtuso Magazine

Mercado da Ribeira for Virtuso Magazine

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Editorials

Shooting Antwerpen’s Design Scene for Conde Nast Traveller, July Issue

July 15, 2015

What if I had less than 72 hours to shoot 20 locations in Antwerpen, the Fashion Capital of Belgium?
It happened last October when I was visiting Flanders and got assigned to shoot a great story for Conde Nast Traveller about the design and creative scene in Antwerpen. It wasn’t about the ‘Antwerp Six’ designers, nor about the Diamond industry the city is well known for. This 10-page article is mostly about trendy hotels, new restaurants, bars, cafe’s, upcoming designers in their boutiques, all perfectly designed.

In fact, it wasn’t my first time visiting Antwerpen. Some of the locations I shot, I knew from a previous visit to Antwerpen. You can read more about it here, so it helped me to navigate faster throughout the streets. This current assignment was hectic and busy.

But beside the tight schedule, the challenge was the weather. Grey sky and rain didn’t really help to portray a story which would run in July… I prayed for some Sun, and when it came out, I shot outdoors as much as I could.

To get some of the highlights addresses and top locations of this stylish city, please scroll down.

Where to Stay: 

* Owners Ilse Cornelissens and husband Tim Van Geloven lived on the upper floors of concept store Graanmarkts 13 until they moved out and opened The Apartment (Summer 2014). The interiors are distinctly Scandi-slick. The bathtub is marvelous and the sunny terrace compensates for rainy days.

* More ‘bed and coffee’ than anything else, Room National‘s three rooms are perfectly placed for shopping on Nationalestraat and checking out fashion exhibitions at MoMu. The room to book is 01, an all-white suite (designer and stylist sisters Vera and Violetta Pepa did the interiors)

* Hotels in Antwerpen can be a bit hit and miss, but contemporary boutique Hotel Julien is the exception, with a busy bar, small spa and fantastic views of the cathedral from the roof terrace.

Where to Eat and Drink:

* Fresh in flavor and though, simple dishes by chef Seppe Nobel incorporate honey from Graanmarkt 13‘s bees and vegetables from the kitchen garden. Gin and Tonics are artfully garnished with basil and violets grown on the roof. Seppe is extremely friendly and helpful in choosing the right dish. Highly recommended to make reservations.

* Eye-catching interiors and exquisite cooking make The Jane to be the hottest table in Antwerpen. Located in a renovated chapel in one of the up and coming areas in Antwerpen,designed by Piet Boon and ran by chef Nick Bril, this restaurant is a mix of design, designed food and amazing music, which set up the atmosphere. Reservations are a must.

* Konditori is a hip bakery which supplies The Apartment with breakfast of Paris-quality croissants, fresh bread and cloud-light custard cream pastries.

* t’Zilte is a two-Michelin starred restaurant at the top of the MAS restaurant. Worth going for the views alone (the port and marina of Antwerpen) but the food is some of the most sophisticated in the city.

* If you are looking for a relaxed neighborhood restaurant in Berchem area, try Veranda. Simple, yet cosy design with some low-key fashion crowd.

* You might need a taxi to get to Het Pomphuis, but this place worth the travel. A formal dining in an unusual setting, housed in an old-dry dock pumping station by the docks. Peer over the banister of the grand stairway to see some of the old iron pumps below.

* Up for a coffee place? Try Normo. A micro-roastery, shop and cafe serving proper drip-filter coffee and cold brews for those who take coffee seriously. (Like me).

* And if you are more of a cocktail person, and even if you are not, you must head to Dogma Cocktails. The young mixologist Didier Van den Broeck is cracking tiki cocktails based on your preference. His knowledge and memory is phenomenal.

* When I entered Korsakov Cafe, I couldn’t stop shooting. Simple, wooden furniture and colorful tile, this is a corner cafe where you might see a local model hanging out there, or even Mario Testino popping for a Vogue’s shoot.

* Dome sur Mer is a relaxed seafood restaurant and sister of Michelin starred restaurant Dome.

Where to Shop:

* Buy into the Graanmarkt 13 lifestyle, with ceramics and glassware from the restaurant and The Apartment. Various local designers in this A-list curated store.

* This place might look like a film set props warehouse, with industrial lights, chesterfields, hanging model planes and mannequins. If you are in favor of vintage style, Loft Styles, is the place to go. Better go there on a Sunday when the whole street comes to life and crowded with locals and tourists.

* At the same street as Loft Styles, Recollection was one of my favorite. It is a smart store for modern lifestyle essentials; From Maison Martin Margiela homeware to art and design books and Aesop products. I felt like I stepped into one of Alice in Wonderland’s holes.

* In contrast to the city’s many traditional diamond sellers, Wouters & Hendrix is a unique jewellery line by two young Academy graduates. Don’t be surprised to find pieces with unusual chicken-feet clasps and jagged edges.

* Helder is an interior design studio which spills into a shop for sleek lamps, handmade jewellery and chic embroidered badges.

* Just across the street there is Magazyn, a black and white, copper, glass and leather design objects for the home.

* One of the most talked about boutiques is Atelier Solar. Located in a less stylish area of the city, this beautiful store is setting the tone for this up and coming area. Great space, with a small garden and a kitchen, when temporary parties and some cooking are taking place. If you are lucky, you can catch the owner/designer Jan Jan Van Essche or the co-owner Pietro. Young and artistic crowd. Great Space.

Editorials Travel

Shooting Tel Aviv’s Vegan Scene for British Airways Magazine, Feb Issue

February 19, 2015

If you are flying British Airways this month, don’t forget to grab a copy of High Life magazine and see my recent shoot of the vegan scene in Tel Aviv. If you are more of an audio passenger, you can listen to British Airways’ podcast and hear me talking about Tel Aviv’s night scene.

Imagine a carnivore/Scottish/Sikh/Comedian/Writer who is asked to put his steak-knife down and indulge in the Tel Avivian’s vegan scene. Sounds hectic and hilarious?

This is exactly how I felt after spending four intense days with Hardeep Singh Kohli, discovering, documenting and tasting some of the most delicious vegan places, one fork at a time.

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To read the full article, click here.

Well, I am not a real foodie, but these four intense shooting days were incredibly delicious. I got to the point I had to hide behind my camera as I couldn’t eat more food. It was great to discover that veganism in Tel Aviv is taking off like nowhere else on the planet. It was more great to see a carnivore such as Hardeep, munching on falafel and grilled artichokes, or asking for another round of hummus.

Here are some of behind-the-scenes-pictures with Hardeep taking over this fun assignment. Obviously, they didn’t make it to the final layout.

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Screen Shot 2015-02-24 at 5.56.35 PM

 

Editorials Travel

Marie Claire UK, October Issue

October 5, 2014

October starts with some great news and with my debut in Marie Claire, UK version.

This is not the first time I have my images in Marie Claire. First time was in Marie Claire Italia, April 2012 featuring my ‘Intimacy under the Wires’ story, and few months later on September, the magazine featured an image of Jaffa Flea Market.

But this time is bigger and better. Deluxe Travel story about Lisbon with some of my fave images of the Portuguese Capital. This piece really makes me want to book a flight and visit Lisbon again.

If you can get your hands on Marie Claire UK, October issue, here are the details;

Must Do: Ride a vintage yellow tram, no. 28 takes scenic route; dine on fresh fish Aqui Ha Peixe in Bairro Alto; bring home stylish gloves from Luvaria Ulisses. 

What to Pack: Dresses are the ultimate holiday staple. Go for block colors that can be livened up with some carefully chosen accessories to take you from sightseeing to cocktail sipping.

Stay At: Palacio Belmonte, a luxurious ten-suite hotel inside the walls of medieval Sao Jorge Castle with terrific views over the city. Add in a swimming pool, garden and gorgeous 18th century azulejo tiles and you are all set for a romantic break.

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Editorials Travel

Featured in Virtuoso Life Magazine, July / August Issue

August 5, 2014

Since I visited Porto on February 2013, the city was chosen as European Best Destination for the year of 2014. And no wonder. The city combines a rich History alongside contemporary architecture and great dining scene thanks to the wine industry in Douro Valley.

The timing to visit Porto was a great one as I managed to experienced the city before it became too touristic or maybe over-written. My Porto images were in Huffington Post, Elle Decor and now in Virtuoso Life Magazine, July/August Issue.

Excited to have my debut image of Porto with Clérigos Church’s bell tower in the background, as an opener to ‘Porto Perks Up’ article by Jeanine Barone.

To read the full article, please click here or skip to page 128.

Editorials Travel

Voyeur Magazine; Tel Aviv Heats Up

August 1, 2014

I was very excited to get an email the other day from the Photo Editor and Art Director of Voyeur, the inflight magazine of Virgin Atlantic, asking me to shoot a story about Tel Aviv for their August issue.

I love shooting for inflight magazines. They are the first thing I look for when I am taking a flight. My excitement got topped up when I have learned that Virgin Atlantic doesn’t fly directly to Israel and yet, chose to feature Tel Aviv as one of the hot and exotic destinations in the Middle East.

This Israeli city is riding a wave of trends thanks to forward-thinking locals, a booming nightlife and experimental art’ says the subtitle, and I had to capture these essence with my lenses. I had less than three days to do so.

In case you are not flying Virgin Atlantic this coming August, here is a summary of the article;

“…Israel’s most cosmopolitan city is a fast-paced, chaotic and idiosyncratic, a place where global fusion and local innovation rule everything from food to fashion and even music and architecture . Culturally, Tel Aviv has much to offer. Its collection of art galleries, boutiques and designer fashion markets are easily comparable with any large cultural capital, and it’s known for its wild nightlife and thriving gay scene…” 

Some of Tel Aviv’s Must-See Spots, mentioned in the article are;

‘…Much of Tel Aviv’s appeal lies in its different neighborhoods, each with an individual feel. The city holds the largest single collection of Bauhaus buildings in the world, collectively known as White City and declared a World Heritage site by UNESCO in 2003. The 4000 or so buildings are scattered throughout several neighborhoods; the best place to start exploring them is the Bauhaus Center. Wander through the scenic south-west neighborhood of Neve Tzedek (dating from 1887) with its narrow streets, lovingly restored buildings and main shopping strip, Shabazi Street offering charming boutiques and chic cafes..’

Where to stay:

Luxe: For classic European charm with a modern Israeli twist, head for the Hotel Montifiore, which occupies a beautifully restored 1920s building, with 12 luxurious rooms and a superb restaurant.

Hip: The trendy Brown TLV Hotel has a decidedly 1970s flavor and offers 30 comfortable rooms and two cool bars popular with local movers and shakers.

Budget: For those looking for cheaper accommodation, the cosy and friendly Eden House TLV, in the city’s historic Yemenite Quarter, is only a short walk to the beach and the busy Carmel Market.

Suburb Spotlight: 

‘…In the south of the city is the neighborhood of Florentine. Largely overlooked for years, the area has become increasingly hip, home to students, musicians and artists and plenty of bars, cafes and nightclubs. The area’s main attraction is Levinsky Market, a stretch of shops offering an astonishing variety of exotic spices, locally roasted coffee blends, cheese, Middle Eastern products, pulses, dried fruit and one of the local specialities bureka (savory pastries)… ‘

Where to Eat: 

‘…Hummus is a big deal in Tel Aviv. Locals go mad for the no frills Abu Hassan, where, if you can get a seat, you’ll be treated to what is generally agreed to be the best hummus in town…Cult chef Meir Adoni’s Mizlala is a mecca for the city’s hipsters, with its minimalist decor and cool playlist. But the food is what they come for: creative and meticulously constructed dishes with a pan-Middle Eastern vibe…For a taste of cafe culture, try Sonya Getzel Shapira with its relaxed atmosphere and attractive back garden…’

Don’t Leave Without: 

‘…Checking out Tel Aviv’s underground dance venue The Block – it’s a must for those wishing to experience local nightlife. Try and catch a contemporary dance performance at the Suzanne Dellal Center. Also visit the Center for Contemporary Art, which showcases cutting-edge installations and video art…’

 

Editorials

L’Eclairs de Genie; Feast Magazine

July 29, 2014

If you are on a diet, this post might ruin your efforts to lose weight. In that case, I strongly recommend you skip to the next post and just ignore this one. If you are not on a diet, have a sweet tooth, curious about new things or heading to Paris soon, this post is for you.

I was in Paris in March, shooting a story for Feast Magazine about Rue du Nil for their August issue. In addition, I was asked to shoot a cover for the Bite Size Pieces section of the most popular Parisian Eclairs of the well known pastry chef Christophe Adam, the man behind L’Eclairs de Genie. It seems as the eclairs’ collection is changing by the day and the season and the colorful eclairs come in a range of creative flavors, filling and topping.

Even though I got from Feast Magazine a detailed list of the eclairs they wanted me to shoot, not all the eclairs were available on that day but some different flavors were presented on the counter. I arrived to the store quite early before its opening hours, just so I can have the space (and the eclairs) for myself but within minutes after its opening, the store got crowded by hungry and curious costumers.

Of course I had to try! At least three of them.

My favorite was Eclair Audrey, named after Audrey Gellet, who won a French baking competition in a television series and was honored to create her version for L’Eclairs de Genie. The eclair has chocolate and tonka bean cream, orange praline and candied oranges.

L’Eclairs de Genie is located in 14 Rue Pavée, steps from Saint Paul Metro station.

Editorials Travel

Rue du Nil, Feast Magazine, Aug Issue

July 28, 2014

A little bit before the month of March, I was contacted by the Photo Editor of FEAST Magazine, who asked me if I could shoot a food story for them while I am in Paris. FEAST is one of the leading food magazines in Australia, and shortly did I learn that food magazines in Australia are like what Fashion magazines are in Italy. The Photo Editor mentioned the three magic words, Rue Du Nil, which, in fact was the first time I have heard about this street.

‘…A tiny cobblestone street is the setting of Paris’s recent food revolution with shops that now stock locally and ethically sourced produce and a trio of eateries run by the young chef who started it all…’(words by Clotilde Dusoulier)

This young chef  is Greg Marchand, ‘who in 2009 was returning from a few years cooking abroad- Spain, New York, Hong Kong and London. His nickname then was ‘Frenchie’, and he lent it to his own 20-seat restaurant, a tiny space with historic charm, stone walls and exposed beams’

Up till then, I personally didn’t know about Rue du Nil and didn’t hear about Frenchie restaurant, I admit. But after two-days shoot in this tiny street in the up and coming Sentier neighborhood, I felt like I’m at home, saying ‘Hi’ to my neighborhood vendors and having my coffee at my favorite place. Was it because all the shops’ owners were working together and knowing each other, was it because the street is so tiny…I felt very welcomed that even when my shoot was over, I stayed and had a coffee or a drink with the shops’ main players.

‘…In 2011 he (Greg) opened Frenchie Bar a Vins, a no-reservation wine bar where drinks are downed with small plates made from beautifully sourced ingredient. Among the menu items was a pulled pork sandwich that Greg’s wife Marie was so crazy about she convinced him to create a third restaurant, on the same Rue du Nil, which was starting to feel like their own backyard by then…this was how Frenchie To Go was born, in 2013, selling high quality versions of classic sandwiches using house made or locally sourced ingredients…Meanwhile, Greg kept developing relationship with suppliers and partners, many of whom had become his friends. Among them were Alexandre Drouard and Samuel Nahon, who had created a company in 2008 called Terroirs d’Avenir– ‘terroirs with a future’…..’

When Greg told them about an availability of some shops in the street, Alexandre and Samuel seized this opportunity and opened three shops side by side; A butcher shop, a fish shop and vegetables and cheese one. I was very impressed by these two young guys and their vision that I found myself having a long conversation with Alexandre (off my shooting hours of course) about the business background and the plans for the future.

The third location I had to shoot in Rue du Nil was L’Arbre a Cafe, located opposite from Frenchie To Go. Hippolyte Courty, the owner of the company, is a well trained coffee roaster who specializes in exceptional coffee grown on biodynamic farms from Ethiopia to India. As a coffee addict myself who is always in search of a good and quality coffee, I highly recommend L’Arbre a Cafe, The Coffee Tree. In one of my days-off shooting I took the Metro all the way from the 11th Arrondissements to the 2nd, just to have a good cappuccino.

The months of March and April were filled with Food shots assignment, and I found this one about Rue du Nil, one of the most enjoyable experiences I had. The Food, the people, the location, all made it a fun one.

Here are some of my favorite shots of Rue du Nil.

Bon Appétit !

Frenchie To Go: 

5-6 Rue du Nil, Paris, Metro 3 Sentier

Open Monday-Friday 8:30- 16:30, Saturday and Sunday 9:30- 17:30

Gregory Marchand, Chef and Owner at the entrance to Rue du Nil

Sebbie Kenyon, Sous Chef, preparing the seasonal soup

Ben Roussel, Frenchie To Go Manager

Camille Malmquist, Pastry Chef

Francois Roche, Sous Chef at Frenchie Bar a Vins

Reuben’s Sandwich, Pastrami on Rye

Terroirs d’Avenir:

7 Rue du Nil, Paris, Metro 3 Sentier

Open Monday-Friday 10:00-16:00

Samuel Nahon and Alexandre Drouard, Owners, at the entrance to the fish shop

L’Arbre a Cafe:

10 Rue du Nil, Paris, Metro 3 Sentier

Open Tuesday- Friday 12:30-19:30, Saturday 10:00-19:00

Hippolyte Courty, Owner, at the entrance to his store