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Archive for July, 2014

 

L’Eclairs de Genie; Feast Magazine

 
 

If you are on a diet, this post might ruin your efforts to lose weight. In that case, I strongly recommend you skip to the next post and just ignore this one. If you are not on a diet, have a sweet tooth, curious about new things or heading to Paris soon, this post is for you.

I was in Paris in March, shooting a story for Feast Magazine about Rue du Nil for their August issue. In addition, I was asked to shoot a cover for the Bite Size Pieces section of the most popular Parisian Eclairs of the well known pastry chef Christophe Adam, the man behind L’Eclairs de Genie. It seems as the eclairs’ collection is changing by the day and the season and the colorful eclairs come in a range of creative flavors, filling and topping.

Even though I got from Feast Magazine a detailed list of the eclairs they wanted me to shoot, not all the eclairs were available on that day but some different flavors were presented on the counter. I arrived to the store quite early before its opening hours, just so I can have the space (and the eclairs) for myself but within minutes after its opening, the store got crowded by hungry and curious costumers.

Of course I had to try! At least three of them.

My favorite was Eclair Audrey, named after Audrey Gellet, who won a French baking competition in a television series and was honored to create her version for L’Eclairs de Genie. The eclair has chocolate and tonka bean cream, orange praline and candied oranges.

L’Eclairs de Genie is located in 14 Rue Pavée, steps from Saint Paul Metro station.

 
 
 
 
 

Rue du Nil, Feast Magazine, Aug Issue

 
 

A little bit before the month of March, I was contacted by the Photo Editor of FEAST Magazine, who asked me if I could shoot a food story for them while I am in Paris. FEAST is one of the leading food magazines in Australia, and shortly did I learn that food magazines in Australia are like what Fashion magazines are in Italy. The Photo Editor mentioned the three magic words, Rue Du Nil, which, in fact was the first time I have heard about this street.

‘…A tiny cobblestone street is the setting of Paris’s recent food revolution with shops that now stock locally and ethically sourced produce and a trio of eateries run by the young chef who started it all…’(words by Clotilde Dusoulier)

This young chef  is Greg Marchand, ‘who in 2009 was returning from a few years cooking abroad- Spain, New York, Hong Kong and London. His nickname then was ‘Frenchie’, and he lent it to his own 20-seat restaurant, a tiny space with historic charm, stone walls and exposed beams’

Up till then, I personally didn’t know about Rue du Nil and didn’t hear about Frenchie restaurant, I admit. But after two-days shoot in this tiny street in the up and coming Sentier neighborhood, I felt like I’m at home, saying ‘Hi’ to my neighborhood vendors and having my coffee at my favorite place. Was it because all the shops’ owners were working together and knowing each other, was it because the street is so tiny…I felt very welcomed that even when my shoot was over, I stayed and had a coffee or a drink with the shops’ main players.

‘…In 2011 he (Greg) opened Frenchie Bar a Vins, a no-reservation wine bar where drinks are downed with small plates made from beautifully sourced ingredient. Among the menu items was a pulled pork sandwich that Greg’s wife Marie was so crazy about she convinced him to create a third restaurant, on the same Rue du Nil, which was starting to feel like their own backyard by then…this was how Frenchie To Go was born, in 2013, selling high quality versions of classic sandwiches using house made or locally sourced ingredients…Meanwhile, Greg kept developing relationship with suppliers and partners, many of whom had become his friends. Among them were Alexandre Drouard and Samuel Nahon, who had created a company in 2008 called Terroirs d’Avenir– ‘terroirs with a future’…..’

When Greg told them about an availability of some shops in the street, Alexandre and Samuel seized this opportunity and opened three shops side by side; A butcher shop, a fish shop and vegetables and cheese one. I was very impressed by these two young guys and their vision that I found myself having a long conversation with Alexandre (off my shooting hours of course) about the business background and the plans for the future.

The third location I had to shoot in Rue du Nil was L’Arbre a Cafe, located opposite from Frenchie To Go. Hippolyte Courty, the owner of the company, is a well trained coffee roaster who specializes in exceptional coffee grown on biodynamic farms from Ethiopia to India. As a coffee addict myself who is always in search of a good and quality coffee, I highly recommend L’Arbre a Cafe, The Coffee Tree. In one of my days-off shooting I took the Metro all the way from the 11th Arrondissements to the 2nd, just to have a good cappuccino.

The months of March and April were filled with Food shots assignment, and I found this one about Rue du Nil, one of the most enjoyable experiences I had. The Food, the people, the location, all made it a fun one.

Here are some of my favorite shots of Rue du Nil.

Bon Appétit !

Frenchie To Go: 

5-6 Rue du Nil, Paris, Metro 3 Sentier

Open Monday-Friday 8:30- 16:30, Saturday and Sunday 9:30- 17:30

Gregory Marchand, Chef and Owner at the entrance to Rue du Nil

Sebbie Kenyon, Sous Chef, preparing the seasonal soup

Ben Roussel, Frenchie To Go Manager

Camille Malmquist, Pastry Chef

Francois Roche, Sous Chef at Frenchie Bar a Vins

Reuben’s Sandwich, Pastrami on Rye

Terroirs d’Avenir:

7 Rue du Nil, Paris, Metro 3 Sentier

Open Monday-Friday 10:00-16:00

Samuel Nahon and Alexandre Drouard, Owners, at the entrance to the fish shop

L’Arbre a Cafe:

10 Rue du Nil, Paris, Metro 3 Sentier

Open Tuesday- Friday 12:30-19:30, Saturday 10:00-19:00

Hippolyte Courty, Owner, at the entrance to his store

 

 
 
 
 
 

Artfully Dry; My Laundry Project is now featured in Easy Homemade Magazine, Germany

 
 

I love it when magazines from different countries and aspects find an interest in my on going Laundry Project ‘Intimacy Under the Wires’. Whether these are Photography Magazines, Travel Magazines, Art, or Home related ones, it is always an honor for me and an evidence that people feel related to this matter. My recent feature is (believe it or not) in Einfach Hausgemacht, (Easy Homemade) a Home and Kitchen Magazine, published in Germany.

‘…For us it is everyday life, for Sivan Askayo it means Art: The young Israeli photographs clotheslines. In Argentina, Spain, Vietnam – Everywhere in the world. But what is the reason? ‘Einfach Hausgemacht’ asked why”

“The travel photographer has her origins in Tel Aviv and lives in New York right now. She is a student and assistant teacher at International Center of Photography (ICP). In New York she also did her masters in Marketing and Advertising”

 
 
 
 
 

My Q+A for Resource Magazine, Paris

 
 

I feel a bit over exposed in the short interview I did for Resource Magazine, Summer Issue. But then again, part of our job, as photographers, is to highlight and focus on one object while keeping other in the shadow. Same with our lives. There are matters we feel comfortable to share and talk about, and there are those we prefer not to discuss.

However, this is not the first time I am sharing my personal path and what led me to establish a new career for myself (divorce and lay off from work) and most likely, the second time I am sharing my story with Resource Magazine’s readers. The first time was on September 2012, being interviewed about my personal photography project ‘Intimacy under the Wires’. Take a look here.

But let me share some of my Q+A I did right after submitting the images to the Productions of the World; Paris. Here is my favorite part: The First and Last questions in the interview.

Q: What’s it like having your work published in publications like Travel+Leisure, Marie Claire Italia and Conde Nast Traveller? 

Me: These are publications that I’ve always wanted to work for and I feel very proud. Now that I’ve been published, I need to pinch myself to remind myself it’s really happening. It feels good because people don’t know how hard it is to shoot. When you see the printed pictures it all looks so perfect and defined, but there are so many things that a photographer needs to do to get the shot. I always feel accomplished when I see the magazines.

Q: Now that you’ve become established in photography, what could you say your biggest obstacles are? 

Me: When you go on a shoot you need to think ahead of time about what can go wrong, and when you work in a different country with different people, the obstacle is that you never know what they’re thinking. Sometimes I’ll construct a shoot in my mind and people don’t see it the same way as I do- but this is all part of the job!

Here is the full article.

 
 
 
 
 

Resource Magazine, Summer Edition. Productions of the World; Paris

 
 

For the third time (and hopefully not the last) I am honored to contribute to the series ‘Productions of the World’ in the Photography Trade magazine Resource Magazine. In the previous articles I wrote about Tel Aviv and Lisbon, and this time it is all about Paris, one of my favorite cities to photograph and visit. I was happy to get an email from Aurelie, the Editor of Resource, who has asked me to share some of my Paris’ pictures. I couldn’t have asked for a better compliment, coming from a native Parisian like Aurelie.

If you are a photographer who is interested to shoot in Paris or have any upcoming production or a shoot there, this article will definitely help you plan it. And if you are not a photographer but still, visiting the French capital, you will find some great tips and recommendations.

To read the full article, please click here.

 
 
 
 
 

Stockholm, The Venice of Scandinavia

 
 

Sivan Askayo-Stockholm for Post-30

Sweden was always related to me with ABBA songs and IKEA furniture. I used to look at it as a cold destination somewhere along the Baltic Sea, not necessarily a destination I was eager to visit. During a trip to Vietnam, I met with some travelers from Sweden who they kept telling me about the short Summers they have and how everybody is jumping into the ocean right when the temperatures went up.

So when the opportunity of visiting this area during the Summer time came up, I got used to the idea of visiting the Scandic side on the Globe.

I didn’t have lots of expectations or pre-knowledge about Stockholm, I was say, but it was just perfect. Sometimes I prefer it that way; be opened for surprises and experience the city first hand.

Stockholm is just beautiful! It is spread over a magnificent chain of 14 islands connected by bridges. No wonder it is named The Venice of Scandinavia. I love the color schemes of the buildings, brown-yellow -orange tone with greenish spires. Adding to this the Swedish Fika, (coffee break) and the cafes in every corner, to make Stockholm a city I can easily go back to.

Sivan Askayo-Stockholm for Post-42

Sivan Askayo-Stockholm for Post-28

Here is what you need to know about Stockholm in a nutshell and how to find your way around it;

* The first settlement was Gamla Stan, the Old Town, where a maze of cobbled stones alleys are lined with colorful baroque and medieval facades. * The island of Skeppsholmen has become associated with culture, thanks to the three large museums located there; The Moderna museet, the Arkitekturmuseet and the Ostasiatiska museet. * Djurgarden, a former royal hunting ground from the 17th century, now turned into Stockholmers’ favorite playground, where locals like to visit on the weekend. * The wealthy neighborhood of Ostermalm, with its elegant residential buildings and luxury boutiques and * Sodermalm, a formerly working-class neighborhood turned into a young, artistic suburb with trendy bars and restaurants.

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And if you want the ‘short cut’, here are some of my personal recommendations;

What to do and see: 

* Fotografiska: This contemporary photography museum is quite new (opened in 2010) and offers a showcase for both internationally renowned artists (such as Annie Leibovitz, David LaChapelle) and unknowns. The space itself is quite impressive as well. Located in a red-brick Art Nouveau building that used to be a former customs building. There is a great city view from the restaurant in the upper floor and a rich and diverse bookstore that doesn’t put to shame the one at ICP museum in New York. This museum is highly recommended and not only for photographers. (Sodermalm Island)

Sivan Askayo-stockholm -1

Katarina Kirka:  This is one of Stockholm’s three domed churches, named after Princess Catherine and is located in the Katarina-Sofia borough up the hill in Sodermalm. The original building was completed in 1695 but was burned down twice. The latest replica was completed in the 1990’s and it has the shape of a Greek cross and topped by a beautiful baroque dome. For me, it was the first time seeing a Scandinavian church. Most of the churches I came across before, were more on the dark side with minimum light. But Katarina Kirka’s inside area is all bright and light.

Screen Shot 2014-12-03 at 5.22.38 PM

Stockholm

* If you already made your way up to Katarina Kirak, I highly recommend to pass through Katarinahissen, an elevator which connects Slussenområdet with Sodermalm area. The original elevator was driven by steam from its opening in 1883 until the mid 1910s, when it switched to electricity. In 1935 it was replaced by a more modern version, that is still in use today. I was not aware of the elevator, but I took the steep stairs up, just to see the magnificent views of Gamla Stan across the see.

Sivan Askayo-Stockholm for Post-20

Sivan Askayo-Stockholm for Post-40

*  Rosendals Tradgard: This beautiful park in Djuragarden was originally created in 1817 as an English park style, called Rosendals (named after the roses grew in it), but now is a public experiment in organic food and flora-growing. I’ve been told that some of the city’s top chefs visit the area and buy their product here. I enjoyed walking in the greenhouse area and see variety of plants. Next to the greenery there is the Rosendals Tradgards Butiken and Plantboden which sells the garden’s jams, herbs and spices. I found it to be a perfect location for a weekend’s brunch as long as weather permits.

Sivan Askayo-Stockholm for Post-6

Screen Shot 2014-12-03 at 5.19.11 PM

Djuragarden, as I mentioned before, is the backyard, playground of Stockholm. One of the locals Sunday rituals is to visit the Skansen museum or a scary ride at one of the Grona Lund attractions. But there are also beautiful villas around that island, which have been turned into magnificent art galleries. I really enjoyed walking around and along the water’s edge, exploring some of the wild beauty and peeping through some gates to see some of the villas back yards. One of the villas I have visited was Thielska Galleriet. I got there by chance. I didn’t even plan it, but it turned out that Thielska Galleriet is one of the finest Art museums in Sweden. The villa was built and designed for Ernest Thiel, who was a banker and an Art collector in the early 1900s.

An added value for this beautiful gallery is its cafe. When I got in to buy a delicious cake (just so I can nibble while I sit outside in the garden) I was welcomed by the beautiful Chef Monika Ahlberg, whose cooking books were decorating the cafe’s walls. Monika is not only a stunning woman, but also a talented chef, who has published few cooking books under her belt.

Screen Shot 2014-12-03 at 5.16.06 PM

Stockholm

Where to shop: 

There are so many H&M stores in Stockholm, it felt like the equivalent of Starbucks coffee in Manhattan. However, I was not after the fashion in Stockholm, but more after the design.

* Modernity: I have heard about this store through Travel+Leisure Decoder article about Stockholm. I was intrigued by the shelves that covered the entire wall with a great collection of ceramics housewares and vases. Not to mention the mix of retro furniture with a Nordic twist. The store keeper was so excited to hear that I followed the article (I brought the magazine with me) that she also gave me the address of Modernity’s warehouse, few streets down the road. Rest assured I went there right away.

Sivan Askayo-Stockholm for Post-25

Screen Shot 2014-12-03 at 5.42.53 PM

Svenskt Tenn: This store might be the mecca of design in Stockholm and the symbol of Swedish modern style. The brand was founded in 1924 by Estrid Ericson, a jewelry maker, and designer Josef Frank. They wanted to create a brand where bold colors co-exist with simple clean lines. The store is located in Strandvägen 5, same address from 1927.

My favorite part of the brand is its textile and fabrics. Josef Frank designed more than 160 textile prints during his lifetime, several of which lives on as timeless classics. You can find these rich and colorful patterns in cushions, dining textile, kitchen textile, wallpapers, sofas, you name it. The store is beautifully curated with a great selection of glassware, lighting, furniture and textile. This is a must-stop in Stockholm.

Stockholm

Sivan Askayo-stockholm-1-2

If these two stores are not enough and you need an extra dose of Nordic design, then pay a visit to Nordiska Galleriet, an industrial- style space filled with all kinds of furniture and home accessories, by a wide collection of designers.

Where to stay: 

While in Stockholm, I was very lucky to stay in a very central location, at the Scandic Grand Central, just across the street from the train station. The highlight of my visit was staying at the ‘Bloggers Inn’, a specially designed room for bloggers (or social media peeps) which includes most of what a blogger might need: Make it an iPad, a laptop, a camera, a tripod and wifi loudspeakers.

I have heard about the Bloggers Inn from Judith, a colleague, a friend and a blogger, who stayed there before.

I must admit I love this concept and the thought behind it; as the market needs are changing, the hotel is adjusting its standards accordingly. This is such a great initiative and I do hope this ‘Bloggers Inn’ concept will be spread out in more hotels across the Globe.

Screen Shot 2014-12-03 at 5.10.00 PM

Sivan Askayo-Stockholm-1-2

Sivan Askayo-Stockholm-1-3

Another great thing about the Scandic Grand Central is its interaction with the street’s life. The doors are open to hotel guests and locals who enjoy an international atmosphere. There are acoustic concerts taking place and djs performances in the bar. Its sleek and chic design make this historic building (1885) to an up-to-date and leading hotel in the area.

Screen Shot 2015-02-26 at 5.15.44 PM

* Hotel Skeppsholmen: This hotel (based on its name) is located on the island of Skeppsholmen. If I have to choose my favorite island in Stockholm, Skeppsholmen will be it.

What used to be a pair of a 17th century buildings, have now been transformed into an eco retreat hotel with great interior design. It is a mix of past and present which represents the ‘Urban Nature’ kind of hotel. Following the Swedish atmosphere, the hotel features pared down colors, raw wood and quite big bathrooms with unique Boffi basins. I love the dark color bathrooms in the hotel, a complete contrast to the rooms colors and shades.

Sivan Askayo-Stockholm for Post-34

Screen Shot 2015-02-26 at 5.55.25 PM

Another recommended hotel (I wish I could photograph it) is Ett Hem. In English it means ‘Home’ and no wonder; It used to be a private residence built in 1910 in Ostermalm area. Now, it is part of the Small Luxury Hotels of the World, with 12 different rooms and suits, with great Scandinavian furniture, mixed of modern and antique. It is a very ‘Home away from Home’ kind of hotel, where guests are treated as friends of the family and become part of it. You can have your breakfast any time of the day, read your newspaper at the greenery or grab one of the Art books from the owner’s collection and feel like you are at home.

I was well overwhelmed by its beauty, colors and attention to details. The owner has an amazing taste.

I could only wish to stay there.

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